Midwest Foraging: 115 Wild and Flavorful Edibles from Burdock to Wild Peach
Midwest Foraging: 115 Wild and Flavorful Edibles from Burdock to Wild Peach
by Lisa M Rose
Timber Press
June 2015
OUR TAKE
An accessible, useful and reliable guide for beginners to advanced. An excellent first-book for anyone looking to get into foraging plants. This entire Timber Press series of regional foraging guides is excellent
ISBN 9781604695311
The Midwest offers a veritable feast for foragers, and with Lisa Rose as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants. The plant profiles in Midwest Foraging include clear, color photographs, identification tips, guidance on how to ethically harvest, and suggestions for eating and preserving. A handy seasonal planner details which plants are available during every season. Thorough, comprehensive, and safe, this is a must-have for foragers in Illinois, Indiana, Iowa, Minnesota, Michigan, Missouri, Nebraska, Ohio, South Dakota, and North Dakota.