Foraging Mushrooms of the Rocky Mountains - Finding, Identifying and Preparing Edible Wild Mushrooms

by Ed Lubow
2024
Falcon Guides

We love this book! A great guide to the edibles of the Rockies. It was produced by the Colorado & Pikes Peak Mycological Societies. We are proud to have contributed to the morel section :). Our favorite Colorado foragers also contributed: Orion Aon, Jennifer Bell, Miyako Boyett, James Chelin, Ginger McCay and of course Jon Sommer.

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Use Foraging Mushrooms of the Rocky Mountains as a field guide or as a delightful armchair read. No matter what you’re looking for, be it the curative heal-all or a snack, this guide will enhance your next backpacking trip or easy stroll in the woods, and may just provide some new favorites for your dinner table.

Foraging Mushrooms of the Rocky Mountains provides detailed descriptions of edible mushrooms that grow in the Rocky Mountain region of the United States into British Columbia. Look inside for tips on finding, preparing, and using mushrooms, a glossary of botanical terms, and color photos.

Deets

Publisher ‏ : ‎ Falcon Guides (April 2, 2024)
Language ‏ : ‎ English
Paperback ‏ : ‎ 200 pages
ISBN-10 ‏ : ‎ 1493073826
ISBN-13 ‏ : ‎ 978-1493073825
Item Weight ‏ : ‎ 12.8 ounces